Thai coconut milk soup
[kj_available_packaging]
INGREDIENTS / COMPOSITION
Zucchini*, pure water from the Haut-Languedoc regional Park, broccoli*, red peppers*, coconut milk*, coriander*, 100 % natural sea salt from Guérande, lemon juice*, ginger*.
PREPARATION
Serve hot or cold, as a main dish with a salad, or as a starter to a more substantial meal.
STORY OF THE RECIPE
MENTIONS
Nutritional values per 100g / ml.
| Calories | 27 |
| Calories from fat | 113 |
| Carbohydrate | 1.9 |
| Total fat | 1.3 |
| Saturated fat | 0.9 |
| Dietary fibers | 1.5 |
| Sugars | 1.4 |
| Proteins | 1.2 |
| Salt | 0.47 |
YOU MIGHT ALSO LIKE
[tl_related_lights]